hygiene rated 5
HOMEMADE BABY AND TODDLER FOOD: DELIVERED TO YOUR DOOR!
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8. HOW AND WHERE DO WE PREPARE THE FOOD?
   

The fruits and vegetables used to prepare our meals are organic always, and fresh as much as possible (some might be frozen such as peas for instance). We have designed our menus to follow the seasons and be able to source them locally (read UK) as much as possible. We work very closely with our amazing supplier (Langridge Organic) who fully embraces our vision and is going to great length to make it a reality. They also provide some of our whole fat organic dairy products such as milk, butter, cream and cheese.


We insist on our meat to be organic as much as possible but as importantly, grass fed and/or free-range. Moen&Sons is the perfect provider as their Master Butchers simply select the highest quality products out there. You can visit them directly on the Pavement in SW4.

And finally, Moxons Fishmonger helps us source the highest quality fish that is always ethically sourced as well as local. 


We cook every meal in our commercial kitchen on the day of delivery. This kitchen belongs to an established caterer who currently has a Level 5 Food Hygiene Certificate. We are currently working with Wandsworth Council to establish our own certificate which we aim to be nothing less than a Level 5.


Food will arrive chilled. With every order, you will be given a detailed sheet of storage and preparation instructions. Those are already available on each product description on the website.