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BUGLIONE ALLA TOSCANA: Lamb Stew with Tomatoes

(Code: FA20063)
1 ADULT / 2 CHILDREN :
£ 7.95
(Sold in packs of 6)
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BUGLIONE ALLA TOSCANA: Lamb Stew with Tomatoes
It is getting cold our there and we wanted to warm you up with still some delicious Summer flavours. Buglione d'Agnello is a delicious and light stew made with lamb neck (organic and grass-fed) marinated for hours in red wine and aromatics, and bubbled up (hence the buglione) for even more hours to reach a melt-in-the-mouth texture and intense tomato flavours. Those flavours are so deep that we serve it with a simple mash finished with olive oil & basil so not to overwhelm your palate. 

INGREDIENTS: Potatoes, butter (cow's milk), basil, olive oil, lamb neck, tomatoes, carrots, tomato paste, red wine, lamb stock, garlic, rosemary, bay leaves, star anise chilli (just a tiny bit).

NET WEIGHT: from 400g to 2.4kg  

ALLERGY ADVICE: for allergens, see Ingredients in bold - Produced in a kitchen that handles allergens.

CLICK HERE FOR STORING AND REHEATING INSTRUCTIONS


NET WEIGHT: 2.4kg - generously serves 6 adults  

ALLERGY ADVICE: for allergens, see Ingredients in bold - Produced in a kitchen that handles allergens.

CLICK HERE FOR STORING AND REHEATING INSTRUCTIONS